The edible insects coming to a supermarket near you. As per a news article on BBC, it has long been suggested that we should start eating insects to help the environment, but for many of us it is not a palatable thought. One Israeli firm is hoping to win over the squeamish by adding different flavourings. Dror Tamir opens a packet of brown, jellied sweets. "Try one," says the boss of food tech firm Hargol. The little gummies are packed with protein, but not from soy or gelatine. They are instead made from an edible, jumping insect - locusts, which are a type [...]
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